Super easy to prepare, it's a good choice for a healthy and satisfying yogurt meal. If you haven't tried it yet, I highly recommend you try it.
Fabrication
- Let's cook 2 teaspoons of semolina in a small saucepan with 1 tea glass of water.
- Transfer it to a bowl and wait for it to cool.
- When it cools down, add 1 teaspoon of yogurt and mix.
- If your yogurt is full, dilute it a little and do it like that. There is no need to dilute it if it is runny like those who ferment from food like me.
- Finally, add cinnamon with the tip of a teaspoon and mix. Enjoy your baby, sir.