MILK BROCCOLI SOUP 12+MONTH

You can diversify the combination of vegetables in this recipe. You can apply it to all vegetables that your baby does not eat. I recommend you to combine the vegetables that you don't even want to eat with potatoes, as in this recipe.
I find milk marinade very suitable for vegetable soups, and I highly recommend it.

INGREDIENTS:
▪️1-2 handfuls of broccoli
▪️1 medium sized potato
▪️1 glass of milk
▪️1 egg yolk
▪️1 tablespoon of whole wheat flour
▪️1 tablespoon of olive oil
▪️1 teaspoon of wheat germ
▪️Salt

PREPARATION:
▪️Broccoli and potatoes cube Chop it into cubes and boil it with enough water to cover it by two or three fingers.
▪️When the vegetables are cooked, blend them in the pot with a hand blender.
▪️Stir milk, egg yolk and whole wheat flour well in another bowl.
▪️Take a ladle of the blended soup and add it to the smooth mixture. (In other words, the process of warming the marinade)
▪️Slowly add the warmed marinade to the pot and mix.
▪️ Add salt, germ and olive oil to the soup that has been cooked on low for 10-15 minutes and cook for another minute or two.