Chuku Milk (12+ Months)

In the words of my eldest son Barlas, the name of my milk recipe is "ÇUKUSÜT". When carob flour and milk are combined, an even more wonderful taste emerges from instant chocolate milks. Chocolate instant milks are unfortunately produced with sugar, thickeners and flavorings. It's a great alternative, we're regulars... Let's get to the recipe, it's very practical and easy... It's as easy as buying ready-made chocolate milk and inserting a straw...

Materials

• 1 glass of warm milk (I use glass bottle of daily milk.)
• 1 teaspoon carob flour ( Click to buy .)
• A little less than 1 teaspoon of good quality honey.

Fabrication

• The milk is heated to lukewarm.
• Add honey and carob flour and mix.
• Bon appetit to the little ones ❤

I recommend you to try the previous banana smoothie recipe .