Apricot Oat Pudding (6+ Months)

Apricot Oat Pudding is a gut-friendly… It goes well with oats and apricots. You can feed your baby a custard that keeps you full, and you don't have to worry about it being constipated. Because oats contain plenty of fiber, it is a cereal with anti-constipation properties. It also contains many important minerals, especially B group vitamins. Mainly, calcium, magnesium, potassium and iron minerals make up the essence of oats.

Note : Keep the custard a little fluid when you take it from the stove, because while feeding the custard to the baby, it solidifies as it cools.

Note 2 : When milk allergic formula milk is used instead of formula milk, the recipe becomes milk allergic.

Materials

2 teaspoons of oat flour
1 teaspoon of water
3 days dried
2 scoops of formula milk (dry form)

Fabrication

Take the oat flour and the water in your small saucepan.
On the other hand, boil the dried sun dried in a coffee pot for 4-5 minutes.
Stir the pudding until it boils over medium heat.
After it starts to boil, reduce the heat and cook for another 2-3 minutes.
In the meantime, keep mixing. Because oat flour clumps immediately.
Take the pudding from the heat, transfer it to a bowl, add formula milk (dry form) when it is warm and mix.
Mash the boiled dried sundried in a separate bowl with a fork and mash it.
Finally, add the sun dried puree to the pudding.